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Beverages (Non-Alcoholic)
organic purple corn, pineapple, gala apple, spices (non-caffinated)$0.000.00 USD
hibiscus, rosehips, lemon, agave, spices (non-caffinated)$0.000.00 USD
earl grey, lavender, madagascar vanilla bean, honey (caffeinated)$0.000.00 USD
green tea, strawberry, agave,
orange peel
$0.000.00 USD
lemon cordial, pineapple, fresh ginger (non-caffinated)$0.000.00 USD
$0.000.00 USD
$0.000.00 USD
clementine and peach; pomegranate and black currant$0.000.00 USD
rotating selection of local coffee$0.000.00 USD
earl gray, almond milk, demerara sugar$0.000.00 USD
rotating selection of inspired teas$0.000.00 USD
Wines by the Glass
chardonnay, chenin blanc, cab franc, pinot noir$0.000.00 USD
ugni blanc, french colombard$0.000.00 USD
pinot grigio$0.000.00 USD
viura, chardonnay$0.000.00 USD
sauvignon blanc, traminer, petit manseng, Semillon$0.000.00 USD
tempranillo$0.000.00 USD
merlot, cabernet franc$0.000.00 USD
grenache, syrah, mourvedre (GSM)$0.000.00 USD
sangiovese, cabernet$0.000.00 USD
burgundy$0.000.00 USD
barbera$0.000.00 USD
tempranillo, graciano $0.000.00 USD
Wines by the Bottle
Aromas of baked black cherry, charred rosemary and dried rose. Medium-bodied with fine, silky tannins. Smoky and pleasantly savory on the palate. I like the lingering finish here.
Winemaker Notes: Ghiaia Nera is Tenuta Tascante’s demonstration of the possibilities for Nerello Mascalese from black volcanic soils. The name means “black gravel,” which describes the volcanic soil of the vineyard Subtle aromas of orange peel, cherries, and dried flowers follow through to a medium body, fine tannins and a refined, subtle finish. Aged in 25hl oak cask for 12 months.$56.0056.00 USD
The wine is bright, zesty and fresh. Red fruits and citrus give crispness to a vivacious wine that is ready to drink. $58.0058.00 USD
Bright cherry fruit aromas. Medium bodied with vibrant acidity and black fruit flavors. Good structure and balance with chewy tannins. The name Spelt refers to a type of wheat (faro in Italian) that once grew where the La Valentina winery and village of Spoltore (whose name itself derives from spelt) are now located.$59.0059.00 USD
A citrusy nose of lemons, pink grapefruit and tangerine also strikes savory notes of gravel and pavement, and a final hint of sesame. The palate stays citrusy, but with a little spiciness lifted up by acid, and peach candy coming through on the finish, that stays lively with acid.$60.0060.00 USD
Bright ruby. Expressive aromas of redcurrant, cherry, licorice. Juicy in the mouth, with red fruit flavors mixed with toasty vanilla and underlying mineral notes. Penetrating acidity extends the long, spicy, floral-dominated finish.$76.0076.00 USD
Dark, elegant ruby red. On the nose a touch of fine oak, ripe cherry fruit, wild berries. Shows fine texture on the palate, with vibrant juiciness, then becomes somewhat loosely knit in the finish$78.0078.00 USD
This Vieilles Vignes Chablis is a blend of grapes from both young vines – around 20 years old – and old vines – between 30 and 45 years old. It's well structured, complex, elegant, and supple with a medium body and nice acidity. The soft palate features flavors of apple, pear, flint, light toast, and crushed limestone accented with lemon rind and honeysuckle—a nice choice to pair with oysters.$82.0082.00 USD
This Haut-Médoc has an intense ruby color with aromas of red fruits, blackcurrant and spices. On the palate, its velvety texture mingles with the firmness of its tannins, its aromas of red fruits, pepper and caramel. Beautiful final length.$87.0087.00 USD
This bold, creamy white layers ripe flavors of pineapple and mango with coconut, spice and white blossom accents. Very appealing, with a vibrant acidity giving this focus.
Winemaker Notes: Sourced from the oldest Verdejo estate vineyards, some over 95 years old, planted at 2,300 feet in sandy pebbled soils which lend a marked minerality and highly aromatic quality to the wine. Extremely low yields on these vines lead to Verdejo with superior aromatic and flavor concentration. The vines are dry farmed, without the use of pesticides or herbicides, and are hand-harvested. This wine is fermented and aged in large neutral French oak barrels for 7 months. Golden color with bold aromas of ripe pears, peaches and notes of lemon peel. Pronounced minerality from the old vines and toasted notes from the oak aging make this Verdejo truly spectacular.$89.0089.00 USD
Elegant and vibrant, with expressive aromas suggesting cherry, tamarind and tar, followed by flavors of red berry, rose and mineral. Ends with a lingering aftertaste.
WInemaker's Notes: Deep ruby red with garnet hues. An intense and pleasant wide bouquet with scent of currant, licorice, tobacco, spices, coffee and leather. Multifaceted, harmonic and smooth with hint of blackberry, full-bodied with chewy tannins and pleasant finish.$99.0099.00 USD
Hints of orange blossom and crushed stone are subtle on the nose but extend to the palate of this medium-bodied, salt-struck expression of Chablis. Briskly composed but intensely mineral in focus, it lingers on streaks of fresh white grapefruit and an oyster-shell finish.$118.00118.00 USD
A delicious red Burgundy, with harmonious flavours. Bright ruby colour. On the nose, intense aromas of wild cherry, liquorice and mild spices, evolving towards notes of undergrowth and mushroom. On the palate, excellent balance between tannin, acidity and « gras » (velvety texture). The aftertaste is reminiscent of little red berries.$161.00161.00 USD
Deep ruby red colour. Pure and generous nose offering some oak, mocha, tobacco with ripe dark berries and cassis. Rather ample palate, youthful but ripe texture with grainy tannin and digest dark fruit, fine oak integration and a smooth long finish.$172.00172.00 USD
This is really succulent with sliced plums, blackberries and some dark chocolate. It’s full-bodied and beautifully crafted. Long and flavorful with gorgeous polish. From organically grown grapes.
Winemaker Notes: This Chianti Classico Gran Selezione has an intense ruby red color with purple hues. A combination of a dense structure and elegance, strength and finesse. Well balanced and harmonious to the palate, with a very pleasant taste and sweetness due to the velvety and ripe tannins. An outstanding flavor wrapped in elegant softness with aromas of sour black cherry, prune, balsamic with sweet spices, cinnamon, and cloves. Very long final persistence.
This wine pairs well with traditional cold cuts: salami and matured sheep and cow cheeses. Roasted white and red meats, pasta with traditional game meat sauces or heavy creamy sauces.$182.00182.00 USD
Bright and intense red color. To the nose, the first impact is ethereal and citrusy. As it opens up, notes of red fruits become evident – particularly cherry, raspberry and black cherry. In the palate the generosity of vintage 2017 becomes evident: the tannins are soft and silky, balanced by a subdued acidity, which perfectly embodies the energy of this sunny vintage. The ending is long and elegant, fresh and harmonious.$184.00184.00 USD
This delicate, midweight wine opens with scents of fresh cherry and dewy rose petal that lead into tangy red berry flavors brightened by a twist of orange zest. Some dark mineral tones emerge with air, but this is a wine to enjoy in the next five years.
Winemaker's Notes: Bright garnet red with slight orange reflections. Intense and pleasant hints of plum and cherry blend sinuously with balsamic nuances of mint, tea leaves, dried flowers and blond pipe tobacco.$184.00184.00 USD
Rose-hued gold with coppery notes and a fine bubbles. The nose shows red fruits of raspberry and wild cherries. Salmon pink in color with coppery glints. Full and ample on the palate, with good tension that brings out the notes of cherry, wild strawberry, citrus, and grapefruit peel.
Blend: 75% Pinot Noir, 20% Chardonnay, and 5% Pinot Meunier
Pair with smoked fish and ham, bacon, veal, and lamb.$226.00226.00 USD
Enticing aromas of dark-skinned fruit, underbrush, violet and camphor form the nose. On the smooth, full-bodied palate, notes of licorice and orange zest accent ripe Marasca cherry and hints of hazelnut set against firm, refined tannins.$385.00385.00 USD
Sourced from average 65-year-old estate vines planted on rocky slate soils at 3,000 ft. above sea level. Vineyards are dry-farmed without use of pesticides or herbicides and then hand harvested. Fermented in stainless steel before aging for 10 months in French oak. Aromas and flavors of rich cherry and plum, accented by mint and orange peel. Soft tannins, juicy acidity, refreshing mineral notes and a smoky finish.$47.0047.00 USD
Soups, Salads & Starters
soup of the day, local greens, carrots, cucumber, pea shoots, lemon-champagne vinaigrette, local bread
*daily vegan option available
*options rotate every three weeks$16.0016.00 USD
brussels sprouts, toasted hazelnuts, ricotta salata, lemon-shallot dressing
gf/vg$14.0014.00 USD
shiitake, garlic, spinach, parmesan, romano, toasted breadcrumbs, herbs
vg$16.0016.00 USD
feta, honey, chili de arbol, garlic, cauliflower, local bread, charred citrus
vg/gf*$18.0018.00 USD
toasted gaston's sourdough with seasonal toppings$16.0016.00 USD
smoked wild-caught salmon, soft boiled egg, fresh dill, sweet tomatoes, watercress
gf/df
$22.0022.00 USD
Entrees
italian sausage, grass-fed beef, fire-roasted tomatoes, mirepoix, oregano, parmesan
*gluten and dairy-free upon request$29.0029.00 USD
organic chicken, asparagus, local spinach, parmesan, romano
vg*/gf*$26.0026.00 USD
organic chicken quarter, white wine, tarragon, lemon, seasonal vegetables, herb bundle
gf/df
available after 5pm$30.0030.00 USD
organic grass-fed brisket, red wine, pearl onions, aromatics, mashed potatoes gf/df
available after 5pm$34.0034.00 USD
grass-fed lamb shoulder, red wine, san marzano tomato, aromatics, parmesan
gf*/df*$30.0030.00 USD
wild-caught salmon, crab, shrimp, clams, mussels, tomatoes, fresh herbs, local gaston's sourdough bread
df/gf*
available after 5pm
market price$0.000.00 USD
burst tomato, roasted garlic, sautéed shallot, fresh basil, chili de arbol, ricotta
vg/gf*$22.0022.00 USD
italian sausage, lemon crème, kale, parmigiano reggiano
vg*/gf*$28.0028.00 USD
Brunch
Available Saturday and Sunday from 10am to 4pm
kale, feta, red onion, breadcrumbs, honey, fried egg
gf/df
$18.0018.00 USD
prosciutto, salami, provolone, croissant, parmesan, eggs$18.0018.00 USD Unavailable
bacon, asparagus, herbs, parmesan, eggs
gf$15.0015.00 USD
toasted croissant, whipped crème, vanilla bean, grand marnier, raspberry coulis
vg
$18.0018.00 USD
fresh strawberries, honied whipped cream cheese, madagascar vanilla bean whip, mint gf$18.0018.00 USD
crispy prosciutto, spinach, garlic, parmasan gf$18.0018.00 USD
Pastries
Available Saturday and Sunday from 10am to 4pm
almond creme, beurre d’isigny, slivered almonds, powdered sugar$8.008.00 USD
dark chocolate, beurre d’isigny$8.008.00 USD
black forrest ham, swiss cheese, beurre d’isigny $8.008.00 USD
pastry dough, beurre d’isigny, turbinado sugar $9.009.00 USD
ask your server for selections$9.009.00 USD
beurre d’isigny $6.006.00 USD
Desserts
organic ladyfingers, whipped creme, rum, espresso, chocolate$13.0013.00 USD
dark chocolate crème, chocolate ganache, cookie crust$13.0013.00 USD
genoise, strawberries, créme, mint$14.0014.00 USD
$14.0014.00 USD
carrot cake, white chocolate creme, streusel $14.0014.00 USD
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